Chinese Food
All Recipes
Spring rolls
I like raw spring rolls in Ho Chi Minh City. When I came back, I bought a bag of raw spring rolls skin. Come back and try to do it yourself. I think it's more than half a year before I have the courage to do it. And fried chicken good times.
Flavored Ramen
Miso is made of fermented soybeans. It's a paste. It originated in the west of China or Thailand and then spread to Japan. It became an essential seasoning in Japanese food. Ajuga Ramen is also one of the most popular Japanese dishes. Come and s... ...
Soybean and oatmeal cake
Two kinds of necessary ingredients for fitness. It tastes great when combined. Soybeans can also be used as desserts.
Vinegar melon
The story is nothing but like to eat.
Peanuts
Mom used to do it. Now I can only do it myself outside.
Self made sweet seed
I often eat raw grains, tonify the kidney, and care about my hair. I don't have white hair and hair loss.
A life of innocence
Today's children train. It's more than 12 o'clock when they go home. In order to make it fast, they refrigerated a large bowl of rice the night before yesterday to prepare for fried lunch today.
Stir fried snails
Common people's food. If you patronize the night stand, you can order it.
Stir fried green crab
It's a kind of happiness to eat seafood and drink beer in the summer.
